Diet in kidney failure – Avoid and Recommended Foods



Advised Diet in kidney failure is highly appreciated for living healthy and without any further complication. Follow the diet chart with avoid and recommended foods to balance the electrolytes of body and improving kidney functions as well. Read more – http://www.planetayurveda.com/diet_kidney_failure.htm

KIDNEYS

Kidneys are the important organs of the body. These help to flush out the harmful products from the body. These make a very important part of Urinary Tract System.

KIDNEY FAILURE AND DIET

It is advised that the patient suffering from kidney failure, must minimize the consumption of food items, which are rich in potassium, sodium and proteins. Instead, they must consume food products, which are rich in anti-oxidants, vitamins, phytochemicals and flavonoids.

DIET IN KIDNEY FAILURE

The patients with kidney failure must pursue a strict diet regime to lead a healthy life and avoid further complications. Following is a diet chart, which the patients suffering from kidney failure must follow.

FOOD PRODUCTS TO BE AVOIDED

Pulses:-
Soybeans
Kidney beans
Winged beans
Black beans
White Beans

Fruits:-
Banana
Rosemary
Coconut
Dates
Kiwi
Orange
Lemon
Squash
Artichokes
Avocadoes
Prune
Raisins
Pomegranate
Tomatoes

Vegetables:-
Spinach
Potato
Sweet potato
Mushroom
Cauliflower
Broccoli
Beet root
Swiss Chard
Brussels Sprouts
Kale
French Beans

Non-Veg:-
Meat
Fish
Eggs
Salmon

Spices:-
Generally all the spices contain approximately more than 40 percent to 50 percent of potassium in them. So, it is recommended to avoid much consumption of spices of any form. Use Salt in very less quantity. Don’t use table salt.

Other food products:-
Cheese
Curd
Nuts and dry fruits like almonds, cashew nuts, hazel nuts
Brown Rice
Garbanzo
Chickpeas
Non-fat milk powder
Biscuits
Namkeen
Maggie
Pasta
Butter
Honey
Milk cream

FOOD PRODUCTS TO BE CONSUMED

Pulses:-
Green gram (Moong dal/ dhuli moong dal)
lentil dal, pink lentil (Masoor ki daal)
NOTE – All in less quantity

Fruits:-
Apple
Watermelon
Apricots
Pears
Peaches
Papaya
Olives
Black berries – in less quantity
Mangoes – in less quantity
Figs
Bamboo Shoots
Pineapple

Vegetables:-
Ridge guard
Pumpkin
Bottle gourd
Round gourd
Radish
carrot
Eggplant
Onion
Cucumber
Cabbage
Bell Pepper
Lettuce
Capsicum
Turnip
Garlic
Ginger
Peas ( Boil before use)
Green leafy vegetables rich in fiber, vitamins, phytochemicals and antioxidants
NOTE – Soak all the vegetables overnight in water and throw the same water, also boil in water before cooking and throw that water. Prefer filtered water for washing and cooking vegetables.

Spices/Oils:-
Fenugreek/Methi
Coriander
Bay Leaves
Mint
Black Pepper
Cardamom
Sunflower Oil
Olive Oil

Other food products:-
Milk – low fat
Wheat
Rice
Sabudana kheer
Mungdaal khichadi

Also take vitamin D from direct sun!

The patients suffering from kidney disorders are strictly advised to follow the above diet chart properly. This diet chart is prepared based on the nutritional content of the various minerals, carbohydrates, proteins, fats and vitamins. Kidneys are the important organs of the body. These help to flush out the harmful products from the body and maintain a healthy and fit life.

Stay Healthy With Planet Ayurveda!!

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21 thoughts on “Diet in kidney failure – Avoid and Recommended Foods

  1. It is not this simple.
    Everyone has a unique blood chemistry and a unique response to different foods.
    The key is to experiment and learn what works for you, and what doesn't work for you.
    It is your personal journey of discovery. Be brave and keep experimenting!

  2. On this diet, what would I use has a source of protein because rice has very little protein and whey is not an option?
    also what would I use has a source of fat?

    thank you so much
    Nick

  3. Those recommendations contradict a lot with what I have read and heard. So it would be helpful to know why some of the foods like kale, cauliflower, lemons and eggs are forbidden? Where does this insight come from? Is it just about avoiding potassium? Potassium is an essential mineral. A lack of it can in servere cases lead to tachycardia (abnormal heart rythms), edema (it regulates the water balance of the body), it is important for the protein metabolism. Im starting to think that some of the symptoms of kidney failure is due to lack of potassium. it certainly fits the bill. To try to avoid it by all means seems rather shortsighted to me. As far as I know the kidneys regulate all kinds of minerals and trace elements, why do doctors concentrate so eagerly on potassium, Is there a reason? Same problem with protein, we need it, to deliberantly create a lack will result in a whole new set of problems. Not a good trade-off.
    I cannot say that what you tell here is wrong, maybe it does work. However, as I said before, I would love to know where this insights come from. Are there any studies, or is it just experience?

  4. Load up on sugar fruits and wheat. great idea — NOT. There is nothing on the list to eat except garlic and ginger. I not only have kidney issues, but I have to eat low salt and low sugar. Plus I have to avoid all wheats, grains, and all veggies that cause bloating. This was a mess of a video.

  5. protein are vital for a patient of dialysis because you need protein for your muscles. and i know what i am talking because i under go a dialysis myself almost for a year.

  6. So, the more putrid the diet, the healthier we will be? Regional societies don't have access to many of these allowed foods. What about taking regular foods and getting them in balance?

  7. what do I give to my husband,he suffer complicated illnesses such as diabetes,liver,heart last night we could not sleep because his left side abdomen is aching,his liver is under medication,next week undergo to heart ultra sound and last night at present left side abdomen.I gave half teaspoon of baking soda under his toungue, tomorrow is the second day,I wish it will work, thank you n God bless….

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